Brew Kalita Wave with Filtru
The Kalita Wave Dripper is a pour-over coffee brewer from Japan with a flat bottom design. The flat bottom design is for a more even extraction
Here's the recipe,
step by step.
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Grind 15g of coffee on a medium setting, and boil 250g to 94°C. Estimated brew time is 2:15.
- Grind 15g of coffee
- Boil 250g of water
- Pour 50g of water and evenly saturate the coffee
- Wait for the coffee to bloom
- Pour another 100g of water in a spiral motion
- Wait for the water to drain through the grounds
- Pour the remaining 100g of water around the edges of the dripper
- Let the water drain through and when it's done discard the filter and serve
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